Caramelized Fig Syrup
Made from California Black Mission and Calimyrna fig varieties, this syrup offers sugared dark fruit and subtle spice flavors. The naturally caramelized sugars yield notes of honey and dried fruit. We especially recommend it with barrel-aged spirits.
Buy 6+ of any syrup, any size and get an extra 5% off for Black Friday. Buy 12+ and get an extra 10% off.
Filtered water, fig concentrate, cane sugar, gum arabic, natural fig flavor, benzoic acid
Serv. Size: 0.5 Oz (15 mL)
Amount Per Serving: Calories 39, Total Fat 0g (0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 1mg (0% DV), Total Carb. 10g (4% DV), Fiber 0g (0% DV), Total Sugars 10g (Incl. 8g Added Sugars, 16% DV), Protein 0g, Vit. D (0% DV), Calcium (0% DV), Iron (0% DV), Potas. (0% DV)
The Calimyrna fig flourishes in California's hot, dry summer climate. Its harvesting process, carried out by hand, starts in July and extends until the first frost. Similarly, the Black Mission fig thrives under the same California conditions, but is unique with its two distinct harvest periods. The initial harvest occurs in mid-May, drawing figs from old branches, while a more substantial late-summer harvest gathers figs from new branches.
What is the shelf life of Caramelized Fig Syrup and how long will it stay fresh after opening?
It has a 24 month shelf life. See the best buy date on the bottle for the most accurate expiration date.
Once opened and stored in the fridge, Caramelized Fig Syrup will stay fresh for at least 12 months.
Caramelized Fig Recipes
Two is Better Than One
The Calimyrna fig is sweet and nutty with a pale-chartreuse color, while the jammy Black Mission fig brings a deeper color and flavor to the table. Together, they create a wonderfully rich syrup that offers the full sensory experience of real fig.
Deep, Rich Fig Flavor
Slowly evaporating fresh-pressed fig juice develops the deepest and most complex flavors that fig has to offer, along with honey and toffee flavors of caramelized natural sugar.
Concentrated Fig Flavor
A low temp vacuum concentration process caramelizes the natural sugars, yielding notes of honey and dried fruit.
More Syrups
The Caramelized Fig syrup is fantastic! We’ve made the Fig Old Fashioned and Fig Manhattan so far and both have been great. Highly recommend! I’m excited to try some other cocktails next.
Good for old fashioned but would’ve liked a bigger punch of fig. Always a good change up for cocktails!
The Carmelized fig syrup has been wonderful for my Fall cocktails!! I will purchase again!!
This syrup is delicious and I can imagine it on lots of things! I even like a little simply added to my Prosecco, so refreshing and yummy! If you could put balsamic on it, I bet it’d be great with the Caramelized Fig Syrup!!
Used the fig and blood orange syrups for a sangria and it has been a hit. Thanks for an awesome product!