It's a really beautiful book that is very thoughtfully done. There are a lot of books about mezcal that have come to my attention over the last couple of years, but this one I think is the most thoughtful with a whole lot of interviews with the mezcaleros. I think that's a really cool thing.
- Rick Bayless
In
Mezcal, Emma Janzen has captured and revealed what has made mezcal one of the hottest and fastest growing spirits in the world. Filled with stunning images as well as both original and classic cocktail recipes, this book is the perfect introduction to the world of mezcal, as well as an indispensable addition to the collections of agave spirits fans everywhere.
