Dead Last Cocktail
Despite the name, we definitely think this rum sour riff is a winning drink!
Ingredients:
-
¼ oz Classic Gum Syrup
- 1 oz Jamaican rum (Smith & Cross recommended)
- ½ oz Cappelletti aperitivo (or Aperol)
- ½ oz Apricot Liqueur
-
¾ oz lime juice
Instructions:
- Add all ingredients to a cocktail shaker
- Add ice and shake for 10 seconds
- Strain into a chilled glass
Glass:
Garnish:
Photo:
Category: 4-5, Aperol, apricot liqueur, autumn, classic gum syrup, lemon, lime, rum, shaken, short, spring, strong, summer