Pomegranate Rye Punch
Spicy and fruity, this fall flavored punch is sure to please at your next party. This recipe makes 12 servings.
Ingredients:
- 9 oz Real Grenadine
- 18 oz rye whiskey
- 6 oz St. George Spiced Pear Liqueur
- 9 oz lemon juice
- 18 oz chilled water
Instructions:
- Add all ingredients to a punch bowl
- Stir to combine
- Add ice and garnish
Glass:
- punch cup
Garnish:
- Lemon wheel studded with whole cloves
Photo: