Pomegranate Rye Punch

Spicy and fruity, this fall flavored punch is sure to please at your next party. This recipe makes 12 servings.

Ingredients:

• 9 oz Real Grenadine
• 18 oz rye whiskey
• 6 oz St. George Spiced Pear Liqueur
• 9 oz lemon juice
• 18 oz chilled water

Instructions:

• Add all ingredients to a punch bowl
• Stir to combine
• Add ice and garnish

Glass:

• punch cup

Garnish:

• Lemon wheel studded with whole cloves

Photo:

Juliet Beletic