Ginger Paloma

A spicy version of the grapefruit and tequila favorite. 

Ingredients:

• ¾ oz Rio Red Grapefruit Cordial
• 1½ oz tequila
• ½ oz Fiery Ginger Syrup
• 3 oz soda water

Instructions:

• Add syrups and tequila to a highball glass filled with ice
• Top with soda water and stir. 

Glass:

• highball

Garnish:

• Lime wedge
• Candied Ginger

Photo:

Juliet Beletic