Boots of Spanish Leather
Real Grenadine and cranberries bring the Sherry Cobbler into Fall.
Ingredients:
- ¼ oz Classic Gum Syrup
- ½ oz Real Grenadine
- 3 ½ oz sherry
- 2 slices of lemon
- 6 cranberries
Instructions:
- Muddle citrus slices, cranberries, and syrups in a cocktail shaker
- Add sherry and ice and shake hard for 10 seconds
- Strain into a chilled highball glass
- Garnish with pear slices and cranberries
Photo:
Juliet Beletic
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