Basil Orgeat Lemonade

We love this recipe from Anders Erickson that features the additions of orgeat and basil into the classic summer beverage. Orgeat gives the drink a creamy texture and a nutty taste, and basil rounds it all off with fresh herbaceousness. We think the result is as uniquely delicious as just about any cocktail!

Ingredients:

• 1 ½ oz Almond Orgeat Syrup
• 1 ½ oz fresh lemon juice
• 4 fresh basil leaves
• club soda

Instructions:

• Add all ingredients, except club soda, to a shaker
• Add ice and shake for 10 seconds
• Strain into a highball with ice
• Top with club soda and stir to incorporate
• Garnish with basil

Glass:

• highball

Garnish:

• basil